Grilled Chicken with Florida Barbecue Sauce

Ingredients:

Chicken for grilling
2 sticks butter
1/2 c. cider vinegar
1/2 c. ketchup
2 bottles prepared horseradish (9 oz.)
Juice of 3 lemons, or 1 c. lemon juice
1/2 tsp. salt
1/2 tbsp. worcestershire sauce
1 tsp. hot pepper sauce (optional)

Preparation:

In a stainless steel pot, melt butter slowly.
Add vinegar, ketchup, horseradish, lemon juice, salt, Worcestershire sauce and pepper sauce.
Simmer, uncovered, for 20 to […]

Chicken Pilaf

Ingredients:

1 1/3 c. Minute Rice
1 envelope onion soup mix
1 can cream of mushroom soup
1 1/2 c. boiling water
4 tbsp. melted butter
Sprinkle pepper and salt
4 pieces chicken

Combine all ingredients in an ovenproof dish.
Brush chicken with melted butter and sprinkle with salt and pepper.
Arrange on top of casserole mixture.
Cover with aluminum foil and bake 1 hour and […]

Sunday Fried Chicken

Ingredients:

1 whole chicken or any combo of chicken pieces
1 to 2 c. of flour for coating
Salt and pepper to taste
4 tbsp. butter
4 tbsp. Crisco
2 beaten eggs

Preparation:

Wash and dry chicken parts. Combine salt, pepper, and flour and coat chicken.
Dip each piece in egg mixture and brown each side in hot, melted shortening and butter.
Lower heat and […]

Chicken Soup with Tiny Meatballs

Ingredients:

2 lb. stewing chicken
4 c. water
2 1/2 tsp. basil
1/2 lb. sm. onions
1 bay leaf
1 clove garlic
5 carrots, sliced
Parsley and celery leaves

Preparation:
Place chicken in water in large saucepan. Add salt, pepper, basil, bay leaf and garlic.
Bring to boil. Lower heat and simmer slowly for 1/2 hour or until chicken is tender.
Remove chicken from pan. Cool and […]

Italian Chicken Cutlets

Ingredients:

2 whole chicken breasts, skinned, boned, halved
1/4 c. flour
3/4 c. dry bread crumbs
1 tsp. dried oregano leaves
1/4 tsp. salt
1 egg, beaten
1 tbsp. water
1 (8 oz.) can tomato sauce
1/4 tsp. dried basil leaves
1/8 tsp. garlic powder
1/4 c. oil
4 slices (4 oz.) Mozzarella cheese
1/4 c. grated Parmesan cheese

Preparation:

Place 1 chicken breast half, boned side up, between 2 […]

Light Capital Chicken

Ingredients:

2 tbsp. corn oil margarine
4 tbsp. flour
3/4 c. defatted chicken stock
1/2 c. skim milk
1 tbsp. canola oil
3 whole chicken breasts, boned, skinned, split, about 1 1/2 lbs. total
8 oz. fresh mushrooms, sliced, about 3 cups
1 c. each, dry white wine, water
1/2 c. 2% milk
3/4 tsp. salt
1/4 tsp. dried tarragon leaves, crushed
Dash garlic powder
1/4 tsp. freshly […]

No Peek Chicken

Ingredients:

1 1/2 c. Minute Rice, uncooked
1 chicken, cut up or pieces
1 pkg. dry onion soup mix
1 can cream of mushroom soup
1 can cream of celery soup

Preparation:

Mix dry rice with mushroom and celery soup.
Rinse out cans with a little water and add to mix.
Place chicken on top of rice mixture.
Sprinkle onion soup on chicken rice mixture.
Seal […]

Skillet Barbecue Chicken

Ingredients:

Chicken, with or without skin, bone or boneless
2 tbsp. butter
1 tsp. curry powder
1 clove garlic, minced
1 can onion soup
2 tbsp. flour
1 1/2 c. of water
1/2 c. of ketchup
1 tbsp. honey
1 tsp. Worcestershire sauce

Preparation:

In large skillet melt butter with curry powder and garlic.
Add chicken and brown.
Remove chicken.
Into drippings, stir soup and flour together.
Gradually stir in emaining […]

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