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Chicken Recipes

Baked Chicken Wings

Baked Chicken Wings
Preparation:

  1. Start with a layer of chicken wings in a larger roasting pan.
  2. Top with 2 cans cream of chicken soup.
  3. Sprinkle with 1 envelope of Lipton onion soup mix.
  4. Then repeat the same two more times.
  5. Add 1/2 cup of water and seal with foil paper
  6. Bake at 350 degrees for 3 to 4 hours or until tender.

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You’re currently viewing the “Baked Chicken Wings,” an entry on Chicken Recipes by RecipeGuy on Dec 29 2007