Chicken Recipes http://www.chickenrecipesweb.com Everything tastes like chicken - so make your chicken taste different. Fri, 09 May 2008 16:54:05 +0000 http://wordpress.org/?v=2.5 en Chicken Royale http://www.chickenrecipesweb.com/chicken-royale.php http://www.chickenrecipesweb.com/chicken-royale.php#comments Fri, 09 May 2008 16:54:05 +0000 RecipeGuy http://www.chickenrecipesweb.com/?p=135 Ingredients:

  • 4 sm. boneless chicken breasts
  • 1/4 c. flour
  • 1/2 tsp. salt, if desired
  • 1/4 tsp. paprika
  • Pepper

Stuffing Ingredients:

  • 4 c. soft breadcrumbs
  • 2 tbsp. onion
  • 1/2 tsp. salt
  • 1/8 tsp. thyme
  • Pepper
  • 4 tbsp. melted butter
  • 1/2 c. water

Preparation:

  1. Mix all stuffing ingredients together. Stuff each breast and secure with picks, skewers or thread.
  2. Put flour, salt, paprika and pepper in paper or plastic bag.
  3. Shake each piece of chicken to coat. Slather breasts with melted butter.
  4. Bake at 325 degrees for 1 to 1 1/2 hours, turning once.
  5. Sprinkle with parsley. Serve with mushroom sauce.

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]]> http://www.chickenrecipesweb.com/chicken-royale.php/feed Chicken Macaroni Casserole http://www.chickenrecipesweb.com/chicken-macaroni-casserole.php http://www.chickenrecipesweb.com/chicken-macaroni-casserole.php#comments Tue, 06 May 2008 16:54:03 +0000 RecipeGuy http://www.chickenrecipesweb.com/?p=134 Ingredients:

  • 1 pkg. uncooked creamette macaroni (7 oz.)
  • 1 can cream of mushroom soup
  • 1 can cream of celery soup
  • 1/2 lb. grated Velveeta cheese
  • 15 oz. can water chestnuts
  • 2 c. diced cooked chicken
  • 1/4 c. diced green pepper
  • 1 (2 oz.) jar diced pimentos
  • 1 sm. can mushroom pieces
  • 1 1/2 c. milk
  • 1 tsp. salt

Preparation:

  1. Mix all ingredients in large bowl. Refrigerate overnight.
  2. Turn into buttered 9 x 13 inch glass casserole.
  3. Bake at 350 degrees for 1 1/4 hours.

(Tuna, shrimp or crab meat may be substituted for chicken.)

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]]> http://www.chickenrecipesweb.com/chicken-macaroni-casserole.php/feed Chicken with Nests http://www.chickenrecipesweb.com/chicken-with-nests.php http://www.chickenrecipesweb.com/chicken-with-nests.php#comments Sat, 22 Mar 2008 04:13:24 +0000 RecipeGuy http://www.chickenrecipesweb.com/chicken-with-nests.php Ingredients:

  • 8 nested style angel hair pasta
  • 8 chicken breast halves
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. garlic powder
  • 1 (6 oz.) can sliced mushrooms
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained well
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 2/3 c. water
  • 3 oz. monterey jack cheese, shredded
  • 3 oz. cheddar cheese, shredded

Preparation:

  1. Cook pasta, keeping nest together, about 2 minutes; drain well.
  2. Sprinkle salt, pepper and garlic powder over chicken. Put chicken in 9″ x 13″ pan.
  3. Spoon some spinach over each chicken breast.
  4. Place pasta nest carefully on top of chicken and spinach.
  5. Combine soup and water in pan. Bring to a boil. Mix well and pour over nests evenly.
  6. Bake at 375 degrees for 1 hour.
  7. Combine cheese and sprinkle over pasta. Bake 5 minutes more. Serves 8.

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