Oven Fried Chicken

Ingredients:

• 3 lbs. chicken parts, skinned
• 6 tbsp. flour
• 1 tsp. salt
• 1 1/2 oz. breadcrumbs
• 1 oz. parmesan cheese
• 1 egg, beaten
• 2 tbsp. water

Preparation:

1. In a bowl, mix flour and salt. In another bowl, mix egg and water. In yet another bowl, mix crumbs and cheese.
2. Dip chicken in first bowl, then second bowl, then third bowl.
3. Put chicken in 9″ x 13″ pan sprayed with Pam. Bake 1 hour at 375 degrees.

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