Everything tastes like chicken - so make your chicken taste different.

Chicken Recipes

Chicken Sherry

March 6th, 2008

Ingredients:

6 chicken breasts, boned
3/4 c. olive oil
1 stick butter or margarine
1/4 bunch parsley
1 onion, chopped
2 c. beef consommé
3/4 c. tomato juice
1/2 c. dry sherry
4 tbsp. flour

Preparation:

Skin breasts, roll and brown in butter and olive oil. Put breasts in roaster.
Add flour to oil and butter and add remaining ingredients.
Cook a few minutes and pour over chicken […]