Greek Lemon Chicken
Ingredients:
6 whole lg. chicken breasts, boned and skinned
3 tbsp. olive oil
2 tbsp. butter
2 tbsp. all-purpose flour
1/2 tsp. salt
2 tsp. prepared mustard
1 c. milk
2 egg yolks
Freshly grated peel of 1 lemon
1 tsp. fresh lemon juice
1 tsp. dried dillweed
1/4 c. fresh parsley, minced
1 c. sour cream
1/4 c. butter, melted
1/2 c. feta cheese, crumbled
1 lb. angel hair pasta, […]
Chunky Chicken Casserole
Ingredients:
4 chicken breasts, cooked and cut up
2 cans green beans
1 can water chestnuts, sliced
2 cans cream of chicken soup
1 c. mayonnaise
2 tbsp. lemon juice
Cheddar cheese, grated
Preparation:
Mix together soup, mayonnaise and lemon juice.
In 9″ x 13″ pan, layer green beans, chicken, water chestnuts, soup mixture and grated cheese.
Bake at […]
Chicken and Asparagus Casserole
Ingredients:
1 (10 oz.) box Wheat Thins, crushed
2 c. chicken, cooked and diced
1 (15 oz.) can asparagus, cut spears
1 (8 oz.) can water chestnuts, sliced
2 cans cream of chicken soup
1 c. Hellmann’s mayonnaise
1 c. cheddar cheese, grated
1 stick butter or margarine
Preparation:
Combine soup and mayonnaise.
Place 1/2 of crushed Wheat Thins in the bottom of a 9″ x […]
Chicken Almond Casserole
Ingredients:
1 c. chicken breast, diced and cooked
1 can cream of chicken soup
1 c. sliced almonds
1/2 c. mayonnaise
1 c. celery, chopped
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. lemon juice
3 eggs, hard-boiled
1 c. cracker crumbs
2 1/2 tsp. butter
Preparation:
Mix together cracker crumbs and butter; set aside.
Combine chicken, chicken soup, almonds, mayonnaise, celery, salt, pepper, eggs and lemon juice.
Grease a […]
Chicken Divan-licious
Ingredients:
3 or 4 deboned chicken breasts
2 cans cream of chicken soup
1 tsp. lemon juice
1 c. sharp American cheese, shredded
2 (10 oz.) pkgs. frozen broccoli
1/2 c. soft bread crumbs, mixed with 2 tsp. melted butter
1 c. mayonnaise
Preparation:
Simmer chicken until tender.
Cook broccoli in salted water, drain. Arrange broccoli in greased casserole dish.
Place halved chicken breasts on top […]
Chicken Divan
Ingredients:
1 lb. cooked chicken, no bones
1/2 lb. cooked chopped broccoli
1 c. shredded extra sharp cheddar cheese
1 can cream of mushroom soup
1 c. croûtons
Preparation:
Preheat oven to 350 degrees.
Mix chicken (bite-size pieces), broccoli, cheese and soup together.
Pour into 8 x 11 inch casserole dish. Place croûtons on top.
Bake at 350 degrees for 1/2 hour or until hot. […]
Chicken Casserole
Ingredients:
6 chicken breasts
2 onions
8 c. water (approximately)
3/4 loaf bread
Celery
Poultry seasoning
2 tbsp. melted butter
1 can cream of mushroom soup
1 can cream of chicken soup
Sharp cheese, sliced
Preparation:
Boil chicken breasts with 1 onion in approximately 8 cups of water until tender.
Remove skin and bones and separate into pieces. Save chicken stock.
Use 13 x 9 inch pan (sprayed with […]
Chicken Casserole
Ingredients:
6 pieces of chicken
1- 3 oz. can of mushrooms
1 can of beef bouillon soup
2 bay leafs
5 tbsp. Worcestershire sauce
1/4 cup butter
3 tbsp. flour
2 tbsp. lemon juice
1 clove garlic
Preparation:
Saute chicken in butter
Remove chicken and brown mushrooms.
Remove mushrooms, pour off most of fat.
Make sauce of Bouillon and flour with fat in skillet.
Season with remaining ingredients.
Stir until thick […]
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You’re currently viewing the “Greek Lemon Chicken,” an entry on Chicken Recipes by RecipeGuy on Jun 22 2008
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