Grilled Chicken with Florida Barbecue Sauce
December 29th, 2007
Ingredients:
Chicken for grilling
2 sticks butter
1/2 c. cider vinegar
1/2 c. ketchup
2 bottles prepared horseradish (9 oz.)
Juice of 3 lemons, or 1 c. lemon juice
1/2 tsp. salt
1/2 tbsp. worcestershire sauce
1 tsp. hot pepper sauce (optional)
Preparation:
In a stainless steel pot, melt butter slowly.
Add vinegar, ketchup, horseradish, lemon juice, salt, Worcestershire sauce and pepper sauce.
Simmer, uncovered, for 20 to […]
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