No-Peek Skillet Chicken
January 29th, 2008
Ingredients:
2 tbsp. olive or vegetable oil
2 1/2 to 3 lb. chicken, cut into serving pieces
1 (14 oz.) can whole tomatoes, peeled, undrained
1 (4 1/2 oz.) jar sliced mushrooms, drained
1 garlic clove, minced
1 env. Lipton Recipe Secrets onion soup mix
Hot cooked noodles
Preparation:
In a 12 inch skillet, heat oil and brown the chicken; drain.
Stir in tomatoes, mushrooms […]
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