Chicken Fried Rice

Ingredients:

1 c. chicken, diced and cooked
1 tbsp. soy sauce
1 c. long grain rice, uncooked
1/3 c. salad oil
2 1/2 c. chicken broth
2 1/2 c. onion, coarsely chopped
1/4 c. green pepper, finely chopped
1/4 c. celery, thinly sliced
2 eggs, slightly beaten
1 c. lettuce, finely shredded

Preparation:

Combine chicken, soy sauce and 1/2 teaspoon salt and let stand for 15 minutes.
Cook […]

Chicken and Rice Almondine Squash

Ingredients:

3 acorn squash, halved
1/2 c. almonds, natural sliced
1/4 c. margarine
2 tbsp. maple syrup
1 c. long grain rice
1 c. chicken broth
1/4 c. raisins
2 tsp. orange peel
2 chicken breasts, cubed
2 tbsp. margarine
Pepper
Garlic powder

Preparation:

Bake squash at 350 degrees for 45 minutes in 1″ water.
When squash is baked, brush with butter and syrup. Bake 5 minutes more.
Melt 2 tablespoons […]

Chicken and Broccoli with Rice

Ingredients:

1 1/2 c. water
1 1/2 c. Minute Premium long grain rice
1 lb. chicken breasts, boned and cut into strips
2 tbsp. oil
1 (10 3/4 oz.) can cream of chicken soup
1/2 can milk
2 tbsp. Dijon style mustard
1/2 c. cheddar or Swiss cheese, grated
1 1/2 c. broccoli cuts
2 tbsp. pimento, chopped (optional)

Preparation:

Bring water to a boil.
Stir in rice. […]

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